I like this soup, because it has a different taste compared to the other dishes I ate. It doesn't take long to cook and is enough for 5-6 people. Looks similar to pumpkin soup.
Ingredients:
- 4 Kumara (sweet potao)
- 4 small potao
- 50g butter
- 4 cloves of garlic, finely chopped
- 4 t chicken seasoning
- 1t green herb seasoning
- 4 Cup water
- 1 Cup milk
- 2,5 t curry powder
Method:
- Melt the butter in the bottom of a sauce pan.
- Put kumara, potatoes, garlic & curry powder in the pan and fry for 2-3 minutes. Don't brown the vegetables.
- Add the water and the stock powder, cover and cook for 10-12 minutes.
- Take of heat and blend or mash while gradually adding the milk to your liking of thikness.
- Reheat and serve.
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