Dienstag, 18. September 2012

Chicken Sate

You can also put the chicken on sticks.



I ate this dish 2 weeks ago with my host sister and I love it. It's something different, not so healthy and it doesn't take long to cook.

Ingredients:
  • rice
  • chicken
  • half tub peanut butter
  • 1- 2 T honey
  • 1-2 T sweet chili sauce
  • T crushed garlic
  • T soya sauce
Method:
  1. Melt peanut butter slowly in a pot.
  2. Add honey.
  3. When melted put chili sauce, garlic and soya sauce in it.
  4. Stir through and add hot water to thin down.
  5. Fry chicken in a pan and add to the sate sauce.
  6. Serve with rice.

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